- 1 slice crusty bread, toasted
- 1 tsp (5 mL) whole grain Dijon mustard
- 2 thin slices Black Forest ham (45 g)
- 1 tbsp (15 mL) PRÉSIDENT Spreadable Brie
- 1 arugula leaf
1. Spread mustard evenly on toast slice.
2. Place ham on top.
3. Top with brie and garnish with an arugula leaf. Serve immediately.
PREPARATION TIME: 10 minutes