Open-Faced Ham and Brie Sandwich

Open Faced Brie and Ham
President Spreadable Brie

Ingredients

  • 1 slice crusty bread, toasted
  • 1 tsp (5 mL) whole grain Dijon mustard
  • 2 thin slices Black Forest ham (45 g)
  • 1 tbsp (15 mL) PRÉSIDENT Spreadable Brie
  • 1 arugula leaf

Directions

1. Spread mustard evenly on toast slice.

2. Place ham on top.

3. Top with brie and garnish with an arugula leaf. Serve immediately.

Information

PREPARATION TIME: 10 minutes
MAKES: 1sandwich

Open-Faced Ham and Brie Sandwich

Open Faced Brie and Ham
President Spreadable Brie

Ingredients

  • 1 slice crusty bread, toasted
  • 1 tsp (5 mL) whole grain Dijon mustard
  • 2 thin slices Black Forest ham (45 g)
  • 1 tbsp (15 mL) PRÉSIDENT Spreadable Brie
  • 1 arugula leaf

Directions

1. Spread mustard evenly on toast slice.

2. Place ham on top.

3. Top with brie and garnish with an arugula leaf. Serve immediately.

Information

PREPARATION TIME: 10 minutes
MAKES: 1sandwich